1 large head of Broccoli sliced into 1-inch thick steaks
1 teaspoon salt and pepper
Red pepper flakes
3-4 tablespoons olive oil
4 cloves garlic, thinly sliced
2 tablespoons parmesan
Lemon zest from half a lemon
Preheat the oven to 425 degrees.
Add sliced broccoli to a parchment paper-lined baking sheet.
Sprinkle with salt, pepper, red pepper flakes, and olive oil, then toss gently.
Roast for 10 minutes, add the sliced garlic to the pan, and return to the oven.
Bake 6 more minutes, then sprinkle with parmesan and bake for 2 more minutes.
Remove from the oven, dust with lemon zest and enjoy!
Calories: 77 kcal
Sodium 335mg
Potassium 240mg
Carbohydrates 5g
Fiber 1g
Protein 2g
Vitamin C 68mg
Calcium 51mg
Iron 0.6mg